The Gentle Art of Doing Nothing and Great Country Cooking.
Looking for a place to celebrate family and friendship with beautiful scenery and hearty, delectable country fare? A place where Doing Nothing is an Art Form? A place where there is not much noise, not a lot of people to bother you? Then the perfect place is Amohela ho Spitskop Country Retreat & Conservancy.
What can you do today to begin doing nothing?
Book at Amohela ho Spitskop Country Retreat & Conservancy for your special occasion with friends and family. Arrange for catering for your special occasion or you can book for DB&B for the full weekend so you can spend the MOST time possible with your special group of people DOING NOTHING, taking long walks, chatting. Maybe a birding walkabout with Allen, long cycle rides early in the day when the world seems to be still sleeping followed by a scrumptious breakfast with huge bowls of steaming creamy scrambled eggs, platters of cheese, bowls of fruit, coffee on the veranda while deciding exactly how to Do Nothing this day.In the evening sundowners with the incredible vast view stretching out, and savoring the thought of dinner, the oxtail in red wine, beer and fresh herbs slow cooked in the awesome restored AGA stove in the kitchens at Dassie House.For here you will not find cheffy food, but rather meat and chickens sourced locally as much as possible, slow cooked tagines and great bowls of oxtail, beautiful legs of lamb in red wine and herbs slow cooked for 5 hours in the tradition of Carlo Petrini, the founder of the slow food foundation.
"The quest for slowness, which begins as a simple rebellion against the impoverishment of taste in our lives, makes it possible to rediscover taste"